Fragrant, Quality-Tested and Affordable Firdaus A1 Agarbatti Compound, Katchi Chameli A1 Incense Stick Fragrance, Rose Bulgaria EP Food Flavour, Rooh Kesar Food Flavour, etc.

EPCO FLAVOURS AND FRAGRANCES PRIVATE LIMITED
GST : 19AAECE5576C1ZK

Fragrant, Quality-Tested and Affordable Firdaus A1 Agarbatti Compound, Katchi Chameli A1 Incense Stick Fragrance, Rose Bulgaria EP Food Flavour, Rooh Kesar Food Flavour, etc.
Infuse spaces with a sense of purity, serenity, and spirituality by using high-quality fragrances provided by EPCO Flavours And Fragrances Private Limited. The company is a notable manufacturer and supplier of a wide range of Fragrances, Fragrance Perfume, Paraffin Oil, Essential Oils, etc. We provide quality-tested and effective Firdaus A1 Agarbatti Compound, Katchi Chameli A1 Incense Stick Fragrance, Rose Bulgaria EP Food Flavour, Rooh Kesar Food Flavour, Rose Water Perfume, No 1 Sweet Orange Flavour, Paraffin Oil, Kewra Water EP, Lemongrass Oil, etc. We provide optimum quality products for catering to the demands of aromatherapy, massaging, religious ceremonies, and daily rituals. Our products are sensory delights that meet different needs, from creating the spiritual aura of incense sticks to adding the refreshing touch of fragrances to different goods.

Our Manufacturing Unit

We have developed a modern manufacturing unit located over a huge area with advanced facilities. The unit has adequate space for production, storage, and packaging. In addition, we also maintain a controlled working environment to maintain high product quality. We have invested in the following specialised machinery to ensure the development of high-quality products:

  • Distillation equipment
  • Extractors
  • Mixing and blending equipment
  • Packaging machinery such as bottling and labelling machines

Quality Assurance

Quality testing of Rooh Kesar Food Flavour, Rose Water Perfume, No 1 Sweet Orange Flavour, Paraffin Oil, Firdaus A1 Agarbatti Compound, Katchi Chameli A1 Incense Stick Fragrance, Rose Bulgaria EP Food Flavour, Kewra Water EP, Lemongrass Oil, etc. is a critical step in the manufacturing process. Hence, we test the complete product line for scent, strength, and overall olfactory characteristics. They are also tested for colour, clarity, and texture to provide the best to the clients. We also conduct gas chromatography-mass spectrometry (GC-MS) analysis to quantify the chemical compounds of the fragrance oil. Moreover, stability testing is also done to ensure the long shelf life of the products.
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